Do you miss going out to eat? I miss the excitement, the tastes, the aromas, the foods, the service, the allure and the people....
Author: Leticia Schwartz
Leticia is a cookbook author, spokesperson, and food journalist who is passionate about Food & Cooking, Health & Fitness, and Culture &Travel.
She is a nationally recognized food personality in the U.S and frequently appears on major network programs such as The Today Show (NBC), CT Live (NBC), Fox News, Sara’s Weeknight Meals (PBS), and more.
As a journalist, her work has been featured at a variety of web and print media outlets such as The New York Times, Fine Cooking Magazine, Saveur, The Washington Post, Eating Well, and more.
Mickela Mallozzi is a dancer, traveler, and producer. Wherever she goes, she experiences the world one dance at a time. Those are the premises...
Anybody who has adopted the practice can attest, that just a few minutes, even a mere two minutes of meditation, actually helps. It helps...
Hudson, New York is a charming little town rooted in rich history. With new signs of life after the pandemic, upstate New York enters...
Growing up in Brazil, I was destined to love Portuguese sweets. Ever since I can remember, I have been hooked to the blissfully rich...
Carrot Cake is not the kind of dessert found in restaurants in Brazil, but it can be found in most home kitchens all over...
Few recipes can be as simple as this quick version of pickled cucumber. This is really a cucumber salad with an Asian-flair and I...
My infatuation with this quintessential American treat started when I was a teenager during an exchange student program in San Diego, CA. I started...
Red onions make a strong case for having a jar of quick pickles in the fridge at all times. Tart, crunchy and fresh, they...